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Mark and I made the Thai coconut prawns with the coconut infused basmati rice last night for friends of ours; it was a tremendous hit!
Beautifully done gang.
Going to try the Moroccan lamb tangine this evening.
Really enjoying your web site, very inspirational.
C & M
Mark and I made the Thai coconut prawns with the coconut infused basmati rice last night for friends of ours; it was a tremendous hit!
Beautifully done gang.
Going to try the Moroccan lamb tangine this evening.
Really enjoying your web site, very inspirational.
C & M