I made this recipe for my parents on Christmas Eve as we were having a French-themed Christmas this year and this recipe seemed straight-forward for a novice. We all thought it was wonderful and I found it relatively easy because I was able to break it up into parts. It gave me time to make sure I understood the next step without worrying about overcooking anything. Thanks so much for helping convince my parents I really can cook.
I made this recipe for my parents on Christmas Eve as we were having a French-themed Christmas this year and this recipe seemed straight-forward for a novice. We all thought it was wonderful and I found it relatively easy because I was able to break it up into parts. It gave me time to make sure I understood the next step without worrying about overcooking anything. Thanks so much for helping convince my parents I really can cook.