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Kiley Redhead

Kiley R

British Columbia
Canada

About Kiley

Member since Aug 01, 2007

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Wow!

I made these ribs for a recent birthday dinner along with the suggested sides of smashed sweet potatoes and roasted glazed carrots. We were *very* impressed with this entire meal! The flavours, colours, textures all complemented each other perfectly.

The only change I made was to half the amount of chipotle chilis, as I was concerned that it would be too hot. My mistake, there was no heat at all. Next time I will add the full amount of chili.

by Kiley R | Dec 14, 2007 3:19pm | Permalink