Montse L
About Montse
Member since Nov 19, 2008
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Lovely with the recipe but I don't think I can get this nice couscous over here in Barcelona! what is the liquid added ? somekind of broth ? vídeo is too fast for me.. as far as I can see 1. fry onion 2. add couscous 3.pour liquid ? 4. add chives. is that it ? thks for help to anyone who knows
Thks so much Dawn. I live outside Barcelona near the sea but if I go shopping "downtown" I go to the center. Maybe I can find this pearl couscous in the store of "El Corte Inglés " do you remember it ? by the way in which area did you stay ? hope you enjoyed your stay
Dawn, sounds lovely your "Pork Roast" - can I brine a piece of pork called "solomillo" in spanish and which I 'm thinking of frying lightly and serving with a sauce?