Jenn S
vancouver
British Columbia
Canada
About Jenn
Member since Apr 19, 2007
Success Rating: 90% (3 ratings)
Fancy Polenta Cakes
by Jenn S
Polenta cakes dressed up with colorful flavors and cheese, can be baked or fried
| Active Time: 1 hr | Comments: 2 |
| Total Time: 2 hrs | Views: 961 |
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I just made this last night for the first time, though I've been meaning to try it ever since I first edited the recipe about year ago. It has such beautiful colors and presentation, it's one of my favorite looking Rouxbe recipes.
I've had Nicoise salads in many restaurants, and I've even had a couple in Nice! But this is BY FAR the best one I've ever had. We couldn't believe how delicious it was. The way all the ingredients come together in the warm dressing... It tastes even better than it looks.
Because it can almost all be made in advance, I'm going to make this my next dinner party meal, so I can relax with my guests then dazzle them by whipping up this mouth watering salad in minutes. Better do it soon while sweet juicy heirloom tomatoes are still in season at the farmers markets...
We had it with a 2004 BC Pinot Noir, which was a nice light compliment, if looking for a red wine to sip alongside.
Thanks for an amazing recipe Christophe!