Laurie B
About laurie
Member since Jan 13, 2008
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I used this recipe this week and was very happy with the results. It's the perfect combination of flavors! Thank you.
I made this for our dinner this evening with fresh tomatoes, basil and mozzarella that I purchased at the Baltimore Farmers Market in Maryland yesterday. It's spectacular - the pesto and the balsamic reduction push it right over the edge. Definitely will be doing this again this summer!
Laurie
We made this while going through the culinary techniques program at L'Academie de Cuisine. It's so worth the effort - not only delicious, but a show stopper!