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in Drill-downs
Thai Coconut Prawns
by Dawn T
Combine the exotic flavors of lemongrass, ginger, kaffir lime leaves and coconut milk with prawns… delicious!
| Active Time: 30 mins | Comments: 25 |
| Total Time: 30 mins | Views: 2471 |
Malaysian Chicken Satays
by Dawn T
These satays are quick to make and full of flavor. They are great as an appetizer or as an entrée.
| Active Time: 40 mins | Comments: 10 |
| Total Time: 1 hr | Views: 2215 |
Chicken Cashew
by Dawn T
Delicious moist chicken with cashews, peppers, onions, garlic and a rich Asian-inspired sauce.
| Active Time: 30 mins | Comments: 23 |
| Total Time: 35 mins | Views: 3154 |
Thai Coconut Squash Soup
by Joe G
This exotic vegetable soup, is made with squash, chickpeas, and cauliflower and just a hint of Panang paste.
| Active Time: 45 mins | Comments: 5 |
| Total Time: 1 hr | Views: 1089 |
Panang Curry with Pork
by Dawn T
This seemingly difficult recipe is actually very easy. Once you have all of your ingredients prepared, this beautiful Panang curry comes together i...
| Active Time: 1 hr 30 mins | Comments: 13 |
| Total Time: 1 hr 30 mins | Views: 1778 |
Beef Rendang
by Dawn T
Slow-cooked in aromatic spices and toasted coconut, this Indonesian beef curry is fantastic.
| Active Time: 40 mins | Comments: 10 |
| Total Time: 2 hrs 30 mins | Views: 1208 |
Thai Green Curry with Chicken
by Dawn T
This fragrant and colorful Thai green curry with chicken is so simple to prepare. It makes a great dish to serve family-style.
| Active Time: 1 hr 30 mins | Comments: 1 |
| Total Time: 1 hr 30 mins | Views: 1098 |
Indonesian Peanut Sauce
by Dawn T
Bursting with flavor, this rich peanut sauce is a perfect accompaniment to so many dishes.
| Active Time: 30 mins | Comments: 5 |
| Total Time: 30 mins | Views: 942 |
